Please use this identifier to cite or link to this item:
https://hdl.handle.net/10316.2/115490
DC Field | Value | Language |
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dc.date.accessioned | 2022-09-30T15:35:47Z | - |
dc.date.available | 2022-09-30T15:35:47Z | - |
dc.date.issued | 2006 | |
dc.identifier.uri | https://hdl.handle.net/10316.2/115490 | - |
dc.title | Health and food [documento electrónico] : November 2006 / European Commission Directorate-General Health and Consumer Protection, Directorate-General Communication | |
uc.publication.location | Luxembourg | |
uc.publication.siib | b2372488 | |
item.fulltext | With Fulltext | - |
item.grantfulltext | open | - |
Appears in Collections: | UCFD - Centro de Documentação Europeia |
Files in This Item:
File | Size | Format | |
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266-07.pdf | 2.31 MB | Adobe PDF | View/Open |
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