Please use this identifier to cite or link to this item: https://hdl.handle.net/10316.2/46545
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dc.contributor.authorPilla, Maria Cecília Barreto Amorim-
dc.date.accessioned2019-05-07T14:37:12Z
dc.date.accessioned2020-10-03T19:28:14Z-
dc.date.available2019-05-07T14:37:12Z
dc.date.available2020-10-03T19:28:14Z-
dc.date.issued2019-
dc.identifier.issn0871-1569-
dc.identifier.issn2183-1718 (PDF)-
dc.identifier.urihttps://hdl.handle.net/10316.2/46545-
dc.language.isopor-
dc.publisherImprensa da Universidade de Coimbra-
dc.rightsopen access-
dc.title[Recensão a] PINHEIRO, Joaquim e SOARES, Carmen. (coords.), Patrimónios alimentares de aquém e além-marpor
dc.typereview-
uc.publication.collectionHumanitas vol. 73-
uc.publication.firstPage168-
uc.publication.lastPage173-
uc.publication.locationCoimbra-
uc.publication.journalTitleHumanitas-
uc.publication.volume73por
dc.identifier.doi10.14195/2183-1718_73_12-
uc.publication.sectionRecensões-
uc.publication.orderno12-
uc.publication.areaArtes e Humanidades-
uc.publication.manifesthttps://dl.uc.pt/json/iiif/10316.2/46545/262791/manifest?manifest=/json/iiif/10316.2/46545/262791/manifest-
uc.publication.thumbnailhttps://dl.uc.pt/retrieve/12063466-
item.fulltextWith Fulltext-
item.grantfulltextopen-
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