Please use this identifier to cite or link to this item: https://hdl.handle.net/10316.2/95869
DC FieldValueLanguage
dc.contributor.authorNetto, Isidoro d'Oliveira Carvalho Costa-
dc.date.accessioned2020-11-09T12:21:14Z-
dc.date.available2020-11-09T12:21:14Z-
dc.date.issued1938-
dc.identifier.urihttps://hdl.handle.net/10316.2/95869-
dc.descriptionBibliografia:-
dc.format.extent74 p. : il. ; 24 cm-
dc.format.mimetypeapplication/pdf-
dc.format.mimetypeimage/tiff-
dc.language.isopor-
dc.publisherServiço Editorial da repartição de Estudos, Informação e Propaganda-
dc.rightsopen access-
dc.rights.urihttps://creativecommons.org/publicdomain/zero/1.0/-
dc.subjectGordura-
dc.subjectBanha-
dc.subjectPorco-
dc.subjectAnálise-
dc.titleAnálise de banha de porcopor
dc.typebook-
uc.publication.locationLisboa-
uc.publication.digCollectionRD-
uc.publication.digLibraryucrc-
uc.publication.manifesthttps://dl.uc.pt/json/iiif/10316.2/95869/283913/manifest?manifest=/json/iiif/10316.2/95869/283913/manifest-
uc.publication.thumbnailhttps://dl.uc.pt/retrieve/12841035-
uc.publication.copynotePertenceu ao extinto MNCT.-
uc.publication.callnumberRC MNCT 66 NET-
uc.publication.siibb2688542-
uc.publication.publisherLisboa : Serviço Editorial da repartição de Estudos, Informação e Propaganda, 1938-
dc.subject.udc665.22-
dc.subject.udc614.3-
uc.publication.subjectGordura -- banha -- porco -- análise-
uc.contributor.authorViewNetto, Isidoro d'Oliveira Carvalho Costa-
uc.publication.date1938-
uc.migration.basepath/data/am-master/UCRC/UCRC-RC/UCRC-RC-MNCT-66-NET-
uc.itemId85988-
uc.thumbnail.urihttps://dl.uc.pt/iiif-imgsrv/12771569/dl!7!UC!RC!-R!UCRC-RC-MNCT-66-NET_0001_capa_t0.tif-
item.fulltextWith Fulltext-
item.grantfulltextopen-
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