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https://hdl.handle.net/10316.2/95801
Title: | A constante molecular simplificada de Mathieu e Ferré : na apreciação da molhagem dos leites da região de Coimbra | Authors: | Pinto, Afonso A | Keywords: | Leite | Issue Date: | 1930 | Publisher: | Lab. de Higiene da Univ. de Coimbra | Description: | Trabalho do Laboratório de Higiéne da Univ. de Coimbra. | URI: | https://hdl.handle.net/10316.2/95801 | Rights: | open access |
Appears in Collections: | Volumes Únicos |
Files in This Item:
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UCRC-RC-MNCT-63-PIN_0001_capa_t0.tif | capa | 1.72 MB | TIFF | ![]() |
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